Date/Time
25/04/2019 – All Day
Information
Anzac Day Breakfast, Lunch and Commemorative Service
ANZAC Day, our “biggest day of the Year” will again feature a lavish luncheon to be staged in Cellos, with a Commemorative Service to follow in the Reagh Bar on the Ground floor.
The colour of the kilts and the skirl of the Pipes from The Sydney Pipes and Drums will again feature during the lunch and the Commemorative Service.
Reserve your place now for the opportunity of attending this memorable luncheon, and to commemorate and honour our fallen with the sounding of the Last Post to follow.
The Club will open its bar for refreshments for all members and guests after the Commemorative Service.
ANZAC DAY BREAKFAST
Reagh Bar (ground floor)
Served from 6am (After Dawn Service)
Buffet $25 person – 10% discount for Club Members
ANZAC DAY LUNCH
Cellos Dining Room – L4
$65 per person (no further Members’ discount applies)
12.00pm, featuring 2-course set menu with main and dessert plus a glass of wine on arrival
LUNCH MENU
Slow Cooked Beef Cheek
with pea mash, caramelised carrots & rosemary sauce
Date Pudding with Caramel Sauce
Bookings Phone 9284 1006
ANZAC COMMEMORATIVE SERVICE
Reagh Bar (ground floor)
Service starts at 3.00pm
(Please gather in the Reagh Bar at 2.45pm)
